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Senior Editor, America's Test Kitchen

Annie Petito

Verified

Senior Editor, America's Test Kitchen

Boston

Beats

Primary beats

business and finance

Secondary beats

Music and wellnessDrinkMasculinityExerciseCelebrity StyleStartupsInvestment NewsZodiac and astrologyFine DiningAwardsStock MarketInvestment BankingTravelArts and cultureItalyFilm and TVStartup

Biography

Final Covers

arts and entertainment local stories digital media culture politics

Doesn’t Cover

Gossip.

Journalist Type

Editor

Seniority Positions

Senior Editor

Industries

Media Production

Medium Formats

America's Test Kitchen

Content

Total articles 141

  • Available on paid plans

    How to Make Perfect Grilled Salmon

    By Annie Petito Verified, Alyssa Vaughn Verified

    Apr. 01, 2025

  • Available on paid plans

    How to Make Perfect Grilled Salmon

    By Annie Petito Verified, Alyssa Vaughn Verified

    Apr. 01, 2025

As seen in

Fremont Tribune,Richmond Times – Dispatch,York News – Times,Cook'S Illustrated,Tulsa World,Muscatine Journal,Billings Gazette,The Beacon Newspapers,Quad – City Times,America'S Test Kitchen,The Bismarck Tribune

Company Info

America's Test Kitchen

America's Test Kitchen is a prominent American cooking media company founded in 1993 by Jack Bishop. Based in Brookline, Massachusetts, the company aims to empower home cooks through rigorous recipe testing and detailed cooking instructions. It operates from a large facility along Boston's waterfront. The company produces a variety of television shows, including its flagship program, America's Test Kitchen, which features tested recipes and cooking techniques. It also publishes the bimonthly magazine Cook's Illustrated, known for its thorough recipe testing and kitchen product evaluations. In addition to magazines, America's Test Kitchen releases around 15 cookbooks each year, covering diverse cooking topics. The company maintains several websites that offer recipes, cooking tips, and product reviews, serving as valuable resources for cooking enthusiasts. With a commitment to recipe development, America's Test Kitchen creates numerous perfected recipes daily, supporting its mission to provide reliable cooking advice.

Boston, Massachusetts, United States

'+1 617-232-1000

Founded: 1992



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