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Associate Editor, America's Test Kitchen

Carolyn Grillo

Verified

Associate Editor, America's Test Kitchen

Boston

Beats

Primary beats

United StatesDiningFood

Secondary beats

DrinkUrban InfrastructureCourtsWine PairingsFoodFood StartupsTechnologyEthnicMillennial TravelArtInterviews With PersonalitiesFood SupplyCafesRaceShowbizCops

Biography

Final Covers

travel, luxury travel travel tips, award travel credit card rewards, credit cards personal finance, travel hacks

Doesn’t Cover

Entertainment industry, crime

Journalist Type

Editor

Seniority Positions

Associate

Industries

Media Production

Medium Formats

-

Content

Total articles 68

  • Available on paid plans

    We Tested 9 Springform Pans So You Can Bake Cheesecakes and Quiches With Confidence

    By Carolyn Grillo Verified

    Aug. 21, 2024

  • Available on paid plans

    We Tested 9 Springform Pans So You Can Bake Cheesecakes and Quiches With Confidence

    By Carolyn Grillo Verified

    Aug. 21, 2024

As seen in

Cook'S Country,Cook'S Illustrated,Eater Boston,Serious Eats,America'S Test Kitchen,Flipboard,The Greeneville Sun

Company Info

America's Test Kitchen

America's Test Kitchen is a prominent American cooking media company founded in 1993 by Jack Bishop. Based in Brookline, Massachusetts, the company aims to empower home cooks through rigorous recipe testing and detailed cooking instructions. It operates from a large facility along Boston's waterfront. The company produces a variety of television shows, including its flagship program, America's Test Kitchen, which features tested recipes and cooking techniques. It also publishes the bimonthly magazine Cook's Illustrated, known for its thorough recipe testing and kitchen product evaluations. In addition to magazines, America's Test Kitchen releases around 15 cookbooks each year, covering diverse cooking topics. The company maintains several websites that offer recipes, cooking tips, and product reviews, serving as valuable resources for cooking enthusiasts. With a commitment to recipe development, America's Test Kitchen creates numerous perfected recipes daily, supporting its mission to provide reliable cooking advice.

New York, , United States

+1 617-232-1000

Founded: 1992


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