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Editor, Food Safety News

Joe Whitworth

Verified

Editor, Food Safety News

Beats

Primary beats

United KingdomDiningOpinionFoodEditorial

Secondary beats

CrimePoliticsFood FraudAnimalsPetsSports BusinessSocial MediaClimate EducationTechnologyLuxury TravelFashionEnvironmentFood SafetyTravelTelevisionBeautyFinancePublic Health

Biography

Final Covers

travel and lifestyle restaurantsHotels

Doesn’t Cover

Sports, entertainment

Journalist Type

Editor

Seniority Positions

-

Industries

Online Media

Medium Formats

-

Content

Total articles 2822

  • Available on paid plans

    Expert calls for attention on foodborne viral disease risks

    By Joe Whitworth Verified

    Apr. 18, 2025

  • Available on paid plans

    Salmonella dominated Spanish outbreaks in 2023

    By Joe Whitworth Verified

    Apr. 17, 2025

  • Available on paid plans

    Expert calls for attention on foodborne viral disease risks

    By Joe Whitworth Verified

    Apr. 18, 2025

As seen in

Oregon Live (The Oregonian),Lexblog,Foodnavigator Europe,Genetic Literacy Project,The Times,Halalfocus,Newsbreak,Food Safety News,Marler Blog,Bakeryandsnacks,Huffpost

Company Info

Food Safety News

Food Safety News is a digital news platform founded in 2009 by food safety attorney Bill Marler. Based in Seattle, Washington, it aims to fill gaps in public health and food safety journalism. The platform features a global team of reporters and editors, providing daily, in-depth reporting on food safety issues such as outbreaks, policy changes, and scientific advancements. It attracts over 5 million unique visitors annually and has a strong following with more than 300,000 social media followers. The platform offers investigative reporting on foodborne illness outbreaks and regulatory actions, along with opinion pieces from food safety leaders. It covers international food safety issues and maintains a searchable database of historical incidents and regulatory milestones. Food Safety News serves a diverse audience, including food industry leaders, government agencies, and public health advocates, positioning itself as a vital resource for information and dialogue in the field of food safety.

Seattle, Washington, United States

+1 913-205-3791

Founded: 2009


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