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Katie Ayoub
Verified
Managing Editor, Flavor & The Menu
Naperville
Beats
Biography
senior travel. luxury soloAdventure family
Anything not listed above!
Content
Company Info
Flavor & The Menu
Flavor & The Menu is a media and resource platform dedicated to foodservice menu development. With over 20 years of experience, it provides trend analysis, strategic insights, and culinary innovation solutions to foodservice operators. The platform focuses on flavor trends, menu optimization, and consumer preferences, catering to high-volume menu developers and restaurateurs. The company offers a range of services, including trend reporting on seasonal ingredients and protein innovations, content development featuring articles and recipes, and event hosting for industry networking. Its annual event, The Flavor Experience, showcases trend-forward programming and collaborative sessions. Flavor & The Menu also produces digital and print media, providing access to culinary resources, recipes, and labor-saving solutions for operators. Under the leadership of Cathy Nash Holley, the platform emphasizes menu optimization, global flavors, and sustainability. It collaborates with various foodservice brands across quick-service, casual dining, fast-casual, and fine dining sectors, ensuring that menus align with modern dining trends while maintaining brand integrity.
Freeport, Maine, United States
+1 207-865-4432
Founded: 1999