Journalist Hunt

Resources ▾

Journalist DatabaseFor JournalistsPricing
LoginSign up

Kiki Aranita - Journalist Profile | Connect with top journalists

View 's journalist industries, journalist types, location, and media outlets. Use Journalist Hunt to get connected with top journalists in seconds.

Get connected with journalists today
Food Writer, The Philadelphia Inquirer

Kiki Aranita

Verified

Food Writer, The Philadelphia Inquirer

New York

Beats

Primary beats

food and dining

Secondary beats

RetailPoliticsNews and societyBiotechnologyFood BusinessPlacesHikingFilm PremieresEntertainmentGeneral AssignmentsRestaurantsFeature WritingAutomobilesCasual DiningAILuxury LifestyleAdventure TravelEntrepreneurship

Biography

Kiki Aranita spent seven years as co-chef and owner of Poi Dog, a restaurant and catering company that served Hawaii’s local food. She closed its Center City Philadelphia location in July 2020 but has kept the brand alive in large-scale pop ups and retail sauces. For years, her goals involved celebrating the underrepresented cuisines of multicultural origins and collaborating with other chefs. She has continued to cook, through chef residencies at Jose Garces’ Volver, the Philadelphia Museum of Art, Bok Bar and more. Kiki is a columnist for San Pellegrino’s Fine Dining Lovers (she writes the monthly column The Next Course) and a frequent contributor to Food & Wine Magazine, for which she was nominated for a James Beard Foundation Media Award in 2022. She has written many food features and personal and travel narratives for USA Today, The Philadelphia Inquirer, Roads and Kingdoms and the Honolulu Star-Advertiser, as well as recipes for many other publications and platforms. She has created content, recipes, and recipe-driven videos for companies such as Vulcan Equipment, Savencia Cheese, Vitamix Commercial, Sakara Life and the Norwegian Seafood Council.

Final Covers

Doesn’t Cover

Things that do not interest me.

Journalist Type

online / digital journalists

Seniority Positions

Food Writer

Industries

information technology & services

Medium Formats

The Philadelphia Inquirer

Content

Total articles 252

  • Available on paid plans

    Say ‘Aloha’ to Spam and Eggs, Your New Favorite Hawaiian Breakfast

    By Kiki Aranita Verified

    Apr. 15, 2025

  • Available on paid plans

    Spam I Am

    By Kiki Aranita Verified

    Apr. 11, 2025

  • Available on paid plans

    What ingredients should I stockpile because of tariffs? How should I store them?

    By Kiki Aranita Verified

    Apr. 10, 2025

As seen in

The Guardian,Yahoo Finance,Yahoo Canada,Aol,MSN Canada,MSN Singapore,The Philadelphia Inquirer,New York Magazine,Yahoo Life,USa Today,MSN (US)

Company Info

The Philadelphia Inquirer

The Philadelphia Inquirer is a prominent daily newspaper based in Philadelphia, Pennsylvania, founded on June 1, 1829. It is one of the oldest continuously operating daily newspapers in the United States. The Inquirer has a rich history, being the first American newspaper to secure serial rights for Charles Dickens' novels and publishing notable works like Edgar Allan Poe's "The Raven." The Inquirer provides comprehensive coverage of local, national, and international news, sports, business, and entertainment. In addition to its print edition, it offers digital subscriptions and online content, allowing readers access to articles, opinion pieces, and multimedia. The newspaper also features special sections and supplements on topics such as lifestyle, health, education, and real estate. With a broad audience across the Philadelphia metropolitan area and beyond, The Philadelphia Inquirer remains a significant source of news and information, recognized for its commitment to quality journalism and its historical impact on American media.

Philadelphia, Pennsylvania, United States

'+1 215-854-2000

Founded: 1829



Journalist Hunt

Email us

contact@journalisthunt.com
Terms and ConditionsRefund PolicyPrivacy Policy

Copywright © 2025, Journalist Hunt. All right reserved