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Marie Myot
Verified
Scientific Editor, Aprifel
Paris
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Evolution, medicine biotech, neuroscience astrobiology, biology ecology, Science
Politics, sports, foreign affairs.
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Company Info
Aprifel
Aprifel, or the Agency for Research and Information on Fruits and Vegetables, is a non-profit association based in Paris, France. Established in 1981, its mission is to analyze and share knowledge about the connections between fruits and vegetables, health, food safety, and sustainability. Aprifel serves as a bridge between scientists, civil society, and professionals in the fruit and vegetable sector, promoting a healthy diet rich in these foods. The organization has a structured governance system that includes a Scientific Council, a Consumer Council, and a Board of Directors. This framework enables Aprifel to provide reliable information on sustainable development topics, including health and environmental protection. Aprifel offers various services, such as publications that detail the health benefits of fruits and vegetables, symposiums and conferences to engage stakeholders, and nutritional information to help consumers make informed choices.
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Founded: 1981