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Communication Manager, COLORADO RESTAURANT ASSOCIATION

Mark Antonation

Verified

Communication Manager, COLORADO RESTAURANT ASSOCIATION

Denver

Beats

Primary beats

food and dining

Secondary beats

ShowsSocial JusticeVaticanCelebrityArt and cultureFood TrucksRestaurantsWineFood SupplyRelationships and lifestyleUrbanismHumanitiesRegional Reporting

Biography

Final Covers

Food Culture , Restaurants , Food And Beverage

Doesn’t Cover

Journalist Type

other journalists

Seniority Positions

Communication Manager

Industries

Restaurants

Medium Formats

COLORADO RESTAURANT ASSOCIATION

Content

Total articles 2302

  • Available on paid plans

    The GrowHaus Has Demolished Its Long-Time Denver Headquarters

    By Mark Antonation

    Apr. 15, 2025

  • Available on paid plans

    Inside Hop Alley’s James Beard-Recognized Wine Program

    By Mark Antonation

    Apr. 08, 2025

  • Available on paid plans

    Add These 2025 James Beard Award Nominees to Your Culinary Bucket List

    By Mark Antonation

    Apr. 04, 2025

As seen in

5280 Magazine,Westword,Colorado Restaurant Association,The Gazette (Colorado Springs, Co),Perishable News

Company Info

COLORADO RESTAURANT ASSOCIATION

The Colorado Restaurant Association & Foundation is a key organization for Colorado’s foodservice and hospitality industry, consisting of the Colorado Restaurant Association (CRA) and the Colorado Restaurant Foundation (CRF). Established in 1933 and 1987, respectively, the CRA advocates for restaurant owners, while the CRF focuses on workforce development and education initiatives. The organization represents over 12,400 establishments and 5,000 restaurant members, contributing more than $14 billion in annual sales and supporting over 238,000 jobs in Colorado. The CRA provides advocacy, compliance resources, and networking opportunities, while the CRF offers educational programs, mental health support, and financial relief. Their workforce development initiatives include the Colorado ProStart® program, an apprenticeship model, and training for new hospitality entrants. Additionally, they provide resources for mental health and emergency aid, ensuring the well-being of industry professionals.

, ,

'+1 303-830-2972

Founded: 1933


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