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Contributor, Cuisine Noir

Nicholas Carr

Verified

Contributor, Cuisine Noir

Washington, D.C., United States

Beats

Primary beats

Travelfood and dining

Secondary beats

RetailGadgetsAgricultureProductsHotelsEntertainment and lifestyle editingWellness TravelMidwest TravelConflictCourts and copsClimate EducationCasual DiningBusinessRural AffairsUnspecified topicsNutritionUrbanismRace

Biography

I’m a food and travel journalist recently graduated from Johnson and Wales University with a bachelor’s in culinary arts.

Final Covers

Travel, Beverage, Nutrition , Food History, Tourism , Restaurants, Chefs, Cooking , Sustainability

Doesn’t Cover

Economía, Arquitectura y Cocina

Journalist Type

other journalists

Seniority Positions

Contributor

Industries

Medium Formats

Cuisine Noir

Content

Total articles 22

As seen in

Cuisine Noir

Company Info

Cuisine Noir

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Founded: