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Robert Russell
Verified
Columnist, The Shreveport Times
New Orleans, Shreveport
Beats
Biography
Passed Introductory Level Sommelier Course, Court of Master Sommeliers, February 2015- Passed WSET 2 with Merit, Wine and Spirits Educational Trust- July, 2020. Attended Le Cordon Bleu seminars, June 2016 (Dallas, TX) and April 2018 (Paris, FR). Appraising Convenience Stores- January 2005, New Orleans, LA. Food and Beverage, Retail and Hospitality- Consultant since 1982, as an adjunct to Real Estate Appraisal and Consulting. Master’s Thesis on Hotel Development, February 2012. Former Contributor, as wine columnist to Shreveport Times and USA Today Network, with columns linked to many USA Network member websites. Also mentioned on the websites of Napa Valley Press, Wine industry Advisor, Newsbreak, and Motorworld.
Cooking , Wine , Movies , Food And Beverage , European Travel , Wine Tasting
entertainment and arts, business and finances
Content
Company Info
The Shreveport Times
Shreveport, Louisiana, United States
'+1 318-459-3200
Founded: